Thursday, 30 July 2009

Tun & Zibby's wedding cupcakes

Last week we did 200 cupcakes for Tun and Zibby for their wedding. They wanted natural colours and toppings, so we did raspberry icing and blackberry icings coloured with raspberries and blackberries and then just a vanilla butter icing, topped with daisies cherries and pastel sprinkles, we also did some vegan, for their vegan guests, not shown here, these were topped with butterflies. Tun and Zibby celebrated their wedding in the botanical garden with food made by all their friends! We hope you had a fantastic day. Congratulations Tun & Zibby x

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